Wholesale For Retailers

MessySpoon is a fast growing whole-foods Artisan manufacturer. Born as a result of observing a huge gap in the market for real, nourishing gluten free products that weren't just loaded with sugar, E numbers, preservatives, gums and empty fillers.

With consumer pressure mounting, and a natural passion for wholefood Aussie ingredients, Messyspoon has outgrown a purely food service business model in order to fulfil retail demand.

“It was obvious from the word go that our key products needed to be available for consumers to have in their homes, and be available to more people from more places”

Lizzie, owner MessySpoon

About MessySpoon

Established in 2019, MessySpoon is an artisan bakery that lovingly crafts gluten free and vegan friendly wholefoods for Sydneysiders, which shine a spotlight on the highest quality, Australian grown wholefood ingredients.

Its mission is to bring true nourishment to customers, by developing delicious, soul quenching baked goods that are approachable and accessible to all. Think healthy food, with a unique and thoughtful twist that has everyone, from mums and their kids, to busy office and shift workers, and the elderly coming back for more.